Report · Culture
Taste is the biggest hurdle to going vegan
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Nearly half of Americans (47%) say that if they switched to a fully plant-based diet, the hardest part would be missing the taste of animal products such as meat, cheese, milk, and eggs, according to a May 2026 Verasight survey of 1,000 U.S. adults.
No other obstacle comes close: 13% think it would be hard to get the right nutrition, 12% that it would be too expensive, 9% that eating with friends and family would be hard, 8% that it would be too much work, and 7% that it would go against their identity or culture. Just 4% say they already eat a fully plant-based diet.
Topline
Topline distribution
Taste is the biggest hurdle to going vegan.
If you were to transition to a fully plant-based (vegan) diet, what would be the hardest thing about making this change?
- I think I would miss the taste of animal products (e.g. meat, cheese, milk, eggs, etc.) 47.3%
- I think it would be hard to get the right nutrition 12.6%
- I think it would be too expensive 12.1%
- I think it would be hard to eat with my friends and family 9.0%
- I think I would be too much work 8.5%
- I think it would go against my identity and/or culture 6.8%
- N/A - I already eat a fully plant-based diet 3.8%
identity
View sourceMethodology
Full methodology- Mode
- Verasight panel recruited via random address-based sampling, random person-to-person text messaging, and dynamic online targeting
- Field dates
- 2026-05-11 → 2026-05-11
- Base (unweighted)
- 1,000
- Margin of error
- +/- 3.3%
- Module
- identity
Source
Citation
Verasight SPSP Omnibus Survey #2026-045, fielded May 11-11, 2026, N=1,000 US adults age 18+, +/- 3.3%.